Chicken Korma
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 129 kcal | 6% |
| Total fat | 4.6 g | 6% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 15.1 g | 6% |
| Total sugars | 0.57 g | — |
| Dietary fiber | 0.86 g | 3% |
| Protein | 6.9 g | 14% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated July 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
COOKED BASMATI RICE BLEND (COOKED BASMATI RICE, ORGANIC CANOLA OIL, SPICES), SAUCE (ONIONS, COCONUT MILK [COCONUT EXTRACT, WATER], WATER, YOGURT [MILK, SKIM MILK POWDER, BACTERIAL CULTURE], CHICKEN BROTH ALMONDS, ORGANIC CANOLA OIL, GINGER PUREE, GARLIC PUREE [GARLIC, WATER], CORN STARCH, SPICES (INCLUDING TURMERIC, PAPRIKAJ, SEA SALT, ORGANIC CANE SUGAR, PAPRIKA OLEORESIN [PAPRIKA, SUNFLOWER OIL), CONCENTRATED LEMON JUICE, SALT, GARLIC POWDER, DEHEATED MUSTARD, ONION POWDER), COOKED SEASONED WHITE CHICKEN MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, POTATO STARCH, SEA SALT). CONTAINS: COCONUT, MILK, ALMONDS
- E160cPaprika extractColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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