Tuna, Heb
i Photo: Open Food Facts contributors · CC BY-SA
Tunas · United States

Tuna

by Heb
United States
NUTRI-SCOREBCDEA
118 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041220238941
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensFish (read from the ingredients list), Soybeans (read from the ingredients list)
0041220238941

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories118 kcal6%
Total fat4.7 g6%
Saturated fat0.59 g3%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein20.0 g40%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated January 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Б 100 Vitamin D 10% Calcium 0% Iron 2% NE WITH PRIDE AND CORE FOR H-E-BO, SAN ANTONIO, TX 78204 CANNED IN UNITED STATES MENTS: CHUNK LIGHT TUNA, SOYBEAN OIL VEGETABLE BROTH (CONTAINS SON SALT CS NACOOL DRY PLACE LOT NO. BEST BY DATE AND COUNTRY OF ORIGIN PRINTED ON the can

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 86 “tunas” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat0.59 g · median 0.46 g
Salt0.79 g · median 0.82 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Tunas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

4.98kg CO₂e per kg

Reference value for the category “Tunas”: 4.98 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.