Soups · United States

Loaded Potato with Bacon Soup

by Progresso · 524g · brand owner: GENERAL MILLS SALES INC.

United StatesGermany

65 kcalper 100 g · 3% of the reference intake

0.4 gof sugars per 100 g

Barcode (EAN-13)0041196410761

GS1 prefix004 · GS1 US

Additives3: E250, E316, E327

AllergensCelery, Eggs, Gluten, Milk, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	65 kcal	3%
Total fat	3.2 g	4%
Saturated fat	0.81 g	4%
Total carbohydrate	7.3 g	3%
Total sugars	0.40 g	—
Dietary fiber	0.81 g	3%
Protein	1.6 g	3%
Sodium	0.35 g	15%

Open Food Facts, ODbL, record updated March 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken broth, potatoes*, celery, onions, soybean oil, modified food starch, wheat flour bleached. contains less than 1% of: cream, cooked bacon (cured with water, salt, sugar, sodium nitrite, natural smoke flavor, sodium phosphate, sodium erythorbate, sodium ascorbate), bacon (pork cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), salt, soy protein concentrate, butter, sodium phosphate, potassium chloride, artificial color, whey protein concentrate, maltodextrin, sour cream (cream, nonfat milk, cultures), yeast extract, natural flavor, onion powder, garlic powder, tomato extract, chives*, enzyme modified cheddar cheese (cultured milk, salt, enzymes)*, torula yeast, enzyme modified romano cheese (cultured milk, salt, enzymes)*, pork stock, whey powder, calcium lactate, spice, egg yolk, natural smoke flavor. *dried

Allergen: Celery Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant
E327calcium lactateThickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices

Date	Price	City
July 19, 2026	$4.99	Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 cup (248 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	161 kcal	—
Total fat	8.0 g	10%
Saturated fat	3.0 g	15%
Sodium	759 mg	33%
Total carbohydrate	18 g	7%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	4.0 g	—

Servings per package: About 2
USDA food category: Prepared Soups
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since September 24, 2026 · label data updated August 11, 2026
FDC ID: 2777782

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars0.40 g · median 1.8 g

Saturated fat0.81 g · median 0.41 g

Salt0.86 g · median 0.81 g

10% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.