United States
Data

Fat Free Cream Cheese

by Shoprite · 30 g · brand owner: Wakefern Food Corporation
United States
NUTRI-SCOREACDEBNOVA4
311 kcalper 100 g · 16% of the reference intake
22.2 gof sugars per 100 g
Barcode (EAN-13)0041190457854
GS1 prefix004 · GS1 US
Additives5: E202, E282, E407…
AllergensMilk
0041190457854

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories311 kcal16%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate33.3 g12%
Total sugars22.2 g—
Dietary fiber0.00 g0%
Protein44.4 g89%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PASTEURIZED SKIM MILK, PASTEURIZED MILK AND CREAM***, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUM AND/OR CARRAGEENAN)**, CHEESE CULTURE, SODIUM TRIPOLYPHOSPHATE*, SUGAR, SALT, ARTIFICIAL COLOR*, POTASSIUM SORBATE AND CALCIUM PROPIONATE (AS PRESERVATIVE)*, ENZYMES, VITAMIN A PALMITATE.

Allergen: Milk
  • E202Potassium sorbatePreservative
  • E282calcium propionatePreservative
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 30 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium180 mg8%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein4.0 g—
Servings per package
About 7.5
USDA food category
Cheese
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 12, 2023
FDC ID
2620607

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars22.2 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.