Chicken pot pie bites, Bowl and Basket
i Photo: Open Food Facts contributors · CC BY-SA
Frozen foods · United States

Chicken pot pie bites

United States
NUTRI-SCOREABCEDNOVA4
211 kcalper 100 g · 11% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0041190410422
GS1 prefix004 · GS1 US
Additives2: E211, E330
AllergensCelery, Gluten, Milk, Soybeans
0041190410422

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories211 kcal11%
Total fat10.5 g13%
Saturated fat6.6 g33%
Total carbohydrate18.4 g7%
Total sugars1.3 g—
Dietary fiber1.3 g5%
Protein6.6 g13%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated November 7, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Puff Pastry (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Butter [Pasteurized Cream), Salt), Cooked Chicken (Boneless Skinless Chicken Breast, Water, Sea Salt, Sugar, Lemon Juice), Water, Milk (Pasteurized Milk, Vitamin D), Butternut Squash, Carrots, Mushrooms, Onion, Unsalted Butter (Pasteurized Cream), Green Pea, Bread Crumbs (Unbleached Wheat Flour, Sugar, Salt, Yeast, Ascorbic Acid [added as a dough conditioner)), Celery, Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Base (Chicken Meat including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Flavoring, Potato Flour, Carrot Powder and Turmeric), Fennel, Expeller Pressed Canola Oil, Parsley, Kosher Salt, Tomato (Diced Tomato, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Soy Sauce (Water, Wheat, Soybean, Salt, Sodium Benzoate [Preservative)), Lemon Juice, Black Pepper

  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 pieces (76 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat8.0 g10%
Saturated fat5.0 g25%
Sodium260 mg11%
Total carbohydrate14 g5%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein5.0 g—
Servings per package
About 2
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 14, 2023
FDC ID
2620498

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars1.3 g · median 1.9 g
Saturated fat6.6 g · median 2.0 g
Salt0.86 g · median 0.92 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.