United States
Data

Specialty, Mushroom Ravioli with Alfredo Sauce

by Shoprite · 11 oz/312 g · brand owner: Wakefern Food Corporation
United States
129 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041190409037
GS1 prefix004 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list)
0041190409037

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories129 kcal6%
Total fat5.0 g6%
Saturated fat3.6 g18%
Total carbohydrate15.7 g6%
Total sugars0.00 g—
Dietary fiber2.1 g8%
Protein5.7 g11%
Sodium0.14 g6%

USDA FoodData Central, CC0, record updated July 10, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

PRECOOKED EGG RAVIOLI (DURUM WHEAT SEMOLINA, RICOTTA [MILK SERUM, MILK CREAM, SALT, CITRIC ACID], WATER, PORCINI MUSHROOMS, EGG, MUSHROOMS, GRILLED ONION, MASCARPONE CHEESE [MILK CREAM, CITRIC ACID], SUNFLOWER OIL, RICE STARCH, DRY PORCINI MUSHROOMS, SALT, GARLIC POWDER, WHITE PEPPER), ALFREDO SAUCE (WATER, CREAM [MILK], ONION, BLENDED GRATED CHEESES [MILK SALT, ENZYMES, {CONTAINS EGG}], SUNFLOWER OIL, WHITE WINE, GARLIC, SKIMMED MILK POWDER, MODIFIED CORN STARCH, PARSLEY, SALT, WHITE PEPPER), SPINACH, GRILLED MUSHROOM.

Allergen: MilkAllergen: EggsAllergen: Gluten

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories181 kcal—
Total fat7.0 g9%
Saturated fat5.0 g25%
Sodium200 mg9%
Total carbohydrate22 g8%
Dietary fiber2.9 g11%
Total sugars0.0 g—
Protein8.0 g—
Servings per package
About 2
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 10, 2023
FDC ID
2620423

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.