Simple syrups · United States

Chocolate Syrup

by Shoprite · 18.5 oz/524 g · brand owner: Wakefern Food Corporation
United States
32 kcalper 100 g · 2% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041190081219
GS1 prefix004 · GS1 US
AllergensNot given in the source
0041190081219

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories32 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate12.9 g5%
Total sugars0.00 g—
Dietary fiber3.2 g11%
Protein3.2 g6%
Sodium0.15 g6%

USDA FoodData Central, CC0, record updated November 15, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

WATER, COCOA POWDER, SORBITOL, CONTAINS 2% OR LESS OF: PHOSPHORIC ACID, ARTIFICIAL FLAVOR, XANTHAN GUM, SALT, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), ACESULFAME POTASSIUM, SUCRALOSE (NON-NUTRITIVE SWEETENER), ZINC SULFATE, VITAMIN E ACETATE, NIACINAMIDE, BIOTIN, CARAMEL COLOR.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 2 Tbsp (31 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories10 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium45 mg2%
Total carbohydrate4.0 g1%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein1.0 g—
Servings per package
About 17
USDA food category
Syrups & Molasses
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated November 15, 2022
FDC ID
2465155

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Syrups & Molasses”. Shelfpedia lists it under “Simple syrups”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Source: USDA FoodData Central.

In its category

Position among 1,119 “simple syrups” products sold in the United States
Sugars0.00 g · median 56.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.36 g · median 0.04 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.