United States
Data
Dry Roasted Peanuts, Shoprite
i Photo: Open Food Facts contributors · CC BY-SA
Salted peanuts · United States

Dry Roasted Peanuts

by Shoprite · 16 oz
United States
NUTRI-SCOREABDECNOVA4
667 kcalper 100 g · 33% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0041190072507
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
0041190072507

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories667 kcal33%
Total fat56.7 g73%
Saturated fat11.7 g58%
Total carbohydrate13.3 g5%
Total sugars3.3 g—
Dietary fiber6.7 g24%
Protein26.7 g53%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated October 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PEANUTS, SEA SALT, MALTODEXTRIN, CORN STARCH.

Allergen: Peanuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat14 g18%
Saturated fat2.0 g10%
Sodium75 mg3%
Total carbohydrate6.0 g2%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein7.0 g—
Servings per package
About 16
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since December 7, 2022 · label data updated October 26, 2022
FDC ID
2372252

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Climate impact

4.18kg CO₂e per kg

Reference value for the category “Peanuts”: 4.18 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.