Triple Fruit Spread, Shoprite
i Photo: Open Food Facts contributors · CC BY-SA

Triple Fruit Spread

by Shoprite · 20 oz
United States
NOVA4
147 kcalper 100 g · 7% of the reference intake
35.3 gof sugars per 100 g
Barcode (EAN-13)0041190069859
GS1 prefix004 · GS1 US
Additives2: E330, E440
AllergensNot given in the source
0041190069859

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories147 kcal7%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate35.3 g13%
Total sugars35.3 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated January 15, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, water, apricots, peaches, mangos, contains less than 2% of fruit pectin, citric acid, ascorbic acid.

  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (17 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate6.0 g2%
Total sugars6.0 g—
Protein0.0 g—
Servings per package
About 33
USDA food category
Jam, Jelly & Fruit Spreads
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 19, 2020
FDC ID
2166838

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase6–18 months
Refrigerator · after opening6–12 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.