Snacks · United States

Seedless raisins

· brand owner: Wakefern Food Corporation

United States

321 kcalper 100 g · 16% of the reference intake

71.4 gof sugars per 100 g

Barcode (EAN-13)0041190061877

GS1 prefix004 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	321 kcal	16%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	78.6 g	29%
Total sugars	71.4 g	—
Dietary fiber	7.1 g	25%
Protein	3.6 g	7%
Sodium	0.04 g	2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic raisins.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 box (28g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	90 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	22 g	8%
Dietary fiber	1.0 g	4%
Total sugars	18 g	—
Protein	1.0 g	—

Servings per package: About 6
USDA food category: Fruit - Prepared/Processed
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since March 12, 2026 · label data updated February 2, 2026
FDC ID: 2754698

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars71.4 g · median 10.0 g

Saturated fat0.00 g · median 5.0 g

Salt0.09 g · median 0.85 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.