Biscuits and cakes · United States

Shoprite, entertainment crackers, original

by Shoprite · brand owner: Wakefern Food Corporation

United States

467 kcalper 100 g · 23% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)0041190045235

GS1 prefix004 · GS1 US

Additives7: E1101, E223, E341…

AllergensGluten, Soybeans, Milk (read from the ingredients list)

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	20.0 g	26%
Saturated fat	3.3 g	17%
Total carbohydrate	66.7 g	24%
Total sugars	6.7 g	—
Dietary fiber	0.00 g	0%
Protein	6.7 g	13%
Sodium	1.1 g	49%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid), partially hydrogenated soybean and/or cottonseed oil with tbhq for freshness, sugar, corn syrup, malt extract, ammonium bicarbonate, salt, sodium bicarbonate, natural butter flavor (canola oil, natural flavor), mono calcium phosphate, sodium metabisulphite, protease.

Allergen: Gluten Allergen: Soybeans Allergen: Milk

E1101ProteaseStabilizer
E223Sodium metabisulfiteAntioxidant · Preservative
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate
E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3 crackers (15 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	70 kcal	—
Total fat	3.0 g	4%
Saturated fat	0.5 g	2%
Sodium	170 mg	7%
Total carbohydrate	10 g	4%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	1.0 g	—

Servings per package: About 13
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since August 31, 2023 · label data updated July 7, 2023
FDC ID: 2619378

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars6.7 g · median 6.7 g

Saturated fat3.3 g · median 2.9 g

Salt2.8 g · median 1.5 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.