Crunchy Granola Bars

by Wakefern Food Corporation · 42 g · brand owner: Wakefern Food Corporation
United States
NUTRI-SCOREABCDENOVA4
1,110 kcalper 100 g · 56% of the reference intake
68.0 gof sugars per 100 g
Barcode (EAN-13)0041190045129
GS1 prefix004 · GS1 US
Additives5: E306, E322, E322i…
AllergensSoybeans
0041190045129

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,110 kcal56%
Total fat39.7 g51%
Saturated fat2.8 g14%
Total carbohydrate164.0 g60%
Total sugars68.0 g—
Dietary fiber11.4 g41%
Protein22.7 g45%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHOLE GRAIN ROLLED OATS SUGAR, CANOLA OIL,CRISP RICE WITH SOY PROTEIN (RICE FLOUR, SOY PROTEIN CONCENTRATE, SUGAR, SALT), MOLASSES HONEY, SALT, SOY LECITHIN, NATURAL FLAVOR, BAKING SODA, MIXED TOCOPHEROLS (TO RETAIN FRESHNESS), MAPLE SYRUP, BROWN SUGAR, P

  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 bars (42 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat7.0 g9%
Saturated fat0.5 g2%
Sodium150 mg7%
Total carbohydrate29 g11%
Dietary fiber2.0 g7%
Total sugars12 g—
Protein4.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 10, 2023
FDC ID
2619377

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars68.0 g · median 6.3 g
Saturated fat2.8 g · median 0.88 g
Salt0.00 g · median 0.00 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.