A Delicate Cake From Italy

by Shoprite · 50 g · brand owner: Wakefern Food Corporation
United States
NUTRI-SCOREABCDENOVA4
748 kcalper 100 g · 37% of the reference intake
48.0 gof sugars per 100 g
Barcode (EAN-13)0041190039067
GS1 prefix004 · GS1 US
Additives1: E471
AllergensEggs, Gluten, Milk
0041190039067

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories748 kcal37%
Total fat28.0 g36%
Saturated fat12.0 g60%
Total carbohydrate108.0 g39%
Total sugars48.0 g—
Dietary fiber4.0 g14%
Protein16.0 g32%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, SULTANAS RAISINS 20%, SUGAR, BUTTER, NATURAL YEAST, EGG YOLKS, ORANGE PASTRY (ORANGE PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR), EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, GLUCOSE SYRUP, MILK PROTEINS, SALT, FLAVOURS, DRIED SKIMMED MILK.

  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 slice (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat7.0 g9%
Saturated fat3.0 g15%
Sodium95 mg4%
Total carbohydrate27 g10%
Dietary fiber1.0 g4%
Total sugars12 g—
Protein4.0 g—
Servings per package
About 18
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated June 17, 2018
FDC ID
2022248

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars48.0 g · median 6.3 g
Saturated fat12.0 g · median 0.88 g
Salt0.00 g · median 0.00 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.