United States
Data
Deluxe Shells And Cheddar Dinner, Shoprite
i Photo: Open Food Facts contributors · CC BY-SA

Deluxe Shells And Cheddar Dinner

by Shoprite · 113 g · brand owner: Wakefern Food Corporation
United States
NUTRI-SCOREABDECNOVA4
275 kcalper 100 g · 14% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)0041190027231
GS1 prefix004 · GS1 US
Additives5: E160c, E160e, E200…
AllergensMilk, Gluten (read from the ingredients list)
0041190027231

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories275 kcal14%
Total fat10.1 g13%
Saturated fat4.7 g23%
Total carbohydrate35.1 g13%
Total sugars2.3 g—
Dietary fiber1.6 g6%
Protein10.9 g22%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED MACARONI PRODUCT (DURUM AND WHEAT FLOUR WITH NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE. RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE SAUCE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, CANOLA OIL, SODIUM PHOSPHATE, LESS THAN 2% OF THE FOLLOWING:WHEY PROTEIN CONCENTRATE, SALT, SKIM MILK, SODIUM ALGINATE, LACTIC ACID, PRESERVATIVE [SORBIC ACID], COLOR [OLEORESIN PAPRIKA, APOCAROTENAL]).

Allergen: MilkAllergen: Gluten
  • E160cPaprika extractColor
  • E160eBeta-apo-8′-carotenal (c30)Color
  • E200Sorbic acidPreservative
  • E270Lactic acid
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size about 1/2 cup macaroni and 1/4 cup cheese sauce (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories360 kcal—
Total fat13 g17%
Saturated fat4.5 g22%
Sodium1,010 mg44%
Total carbohydrate45 g16%
Dietary fiber2.0 g7%
Total sugars4.0 g—
Protein14 g—
Servings per package
About 3
USDA food category
Pasta Dinners
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 10, 2023
FDC ID
2619314

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars2.3 g · median 6.3 g
Saturated fat4.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.