United States
Data

Sugar Cookies

by Shoprite · 30 g · brand owner: Wakefern Food Corporation
United States
NUTRI-SCOREABCDENOVA4
1,530 kcalper 100 g · 77% of the reference intake
100.0 gof sugars per 100 g
Barcode (EAN-13)0041190015665
GS1 prefix004 · GS1 US
Additives2: E322, E322i
AllergensGluten, Soybeans
0041190015665

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,530 kcal77%
Total fat66.7 g86%
Saturated fat33.3 g166%
Total carbohydrate222.0 g81%
Total sugars100.0 g—
Dietary fiber0.00 g0%
Protein11.1 g22%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SUGAR, PALM OIL, CONTAINS TWO PERCENT OR LESS OF: SALT, SODIUM BICARBONATE, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, AND SOY LECITHIN (AN EMULSIFIER).

Allergen: GlutenAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 cookies, per container about (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat6.0 g8%
Saturated fat3.0 g15%
Sodium120 mg5%
Total carbohydrate20 g7%
Dietary fiber0.0 g0%
Total sugars9.0 g—
Protein1.0 g—
Servings per package
About 26
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 16, 2022
FDC ID
2442013

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wakefern Food Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars100.0 g · median 6.3 g
Saturated fat33.3 g · median 0.88 g
Salt0.00 g · median 0.00 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.