Mrs. T's, Pierogies, Savory Five Cheese Blend
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 158 kcal | 8% |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.44 g | 2% |
| Total carbohydrate | 29.0 g | 11% |
| Total sugars | 0.88 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 4.4 g | 9% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, enriched flour (wheat flour, niacin, iron, thiamine, riboflavin, folic acid), potato flakes (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid), dehydrated five cheese blend (cheddar/parmesan/romano/asiago/ swiss cheeses [pasteurized milk, cheese cultures, salt, enzymes], whey, maltodextrin, cultured buttermilk, sunflower oil, salt, natural flavor, disodium phosphate, nonfat dry milk, canola oil, sodium citrate, yeast extract, salt, cultured whole milk, citric acid, annatto and turmeric [color]), soybean oil, salt, natural flavors, onion, garlic, eggs, yeast extract, lemon juice powder (corn syrup solids, maltodextrin, lemon juice, lemon oil), parsley, annatto (color).
- E160bAnnattoColor
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 240 kcal | — |
| Total fat | 3.5 g | 4% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 550 mg | 24% |
| Total carbohydrate | 45 g | 16% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 2.0 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Frozen Appetizers & Hors D'oeuvres
- Data provider
- Label Insight
- In FoodData Central
- Since July 13, 2023 · label data updated June 23, 2023
- FDC ID
- 2596200
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Ateeco, Inc.
Open Food Facts, ODbL
In its category
19% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.