Lemon Cream Pie

by Acme · 132 g · brand owner: West Coast Grocery Company
United States
NUTRI-SCOREABCEDNOVA4
230 kcalper 100 g · 12% of the reference intake
20.1 gof sugars per 100 g
Barcode (EAN-13)0041144798668
GS1 prefix004 · GS1 US
Additives3: E330, E406, E466
AllergensEggs, Gluten, Milk
0041144798668

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories230 kcal12%
Total fat11.5 g15%
Saturated fat7.5 g37%
Total carbohydrate29.8 g11%
Total sugars20.1 g—
Dietary fiber0.00 g0%
Protein1.7 g3%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, MODIFIED FOOD STARCH, EGG YOLKS, NON-FAT MILK POWDER, BUTTER, LEMON PUREE, (LEMON JUICE CONCENTRATE, LEMON PULP, LEMON PEEL, LEMON OIL), PALM OIL, NATURAL LEMON FLAVOR, CITRIC ACID, CORN STARCH, CARB BEAN GUM, CELLULOSE GUM, AGAR, SALT, ARTIFICIAL

  • E330Citric acidAntioxidant · Sequestrant
  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4.7 oz (132 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories400 kcal—
Total fat20 g26%
Saturated fat13 g65%
Sodium120 mg5%
Total carbohydrate52 g19%
Dietary fiber0.0 g0%
Total sugars35 g—
Protein3.0 g—
Servings per package
About 5
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 10, 2018
FDC ID
2073331

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

West Coast Grocery Company

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars20.1 g · median 6.3 g
Saturated fat7.5 g · median 0.88 g
Salt0.00 g · median 0.00 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.