Biscuits and cakes · United States

Table multigrain crackers

· brand owner: Supervalu, Inc.

United States

467 kcalper 100 g · 23% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)0041130386169

GS1 prefix004 · GS1 US

Additives6: E223, E341, E500…

AllergensGluten, Milk, Sesame seeds

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	23.3 g	30%
Saturated fat	0.00 g	0%
Total carbohydrate	60.0 g	22%
Total sugars	6.7 g	—
Dietary fiber	6.7 g	24%
Protein	6.7 g	13%
Sodium	0.60 g	26%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high oleic sunflower and/or canola oil with rosemary extract and ascorbic acid for freshness, sugar, poppy seeds, black sesame seeds, sesame seeds, contains 2% or less of: malted barley flour, leavening (ammonium bicarbonate, baking soda, calcium phosphate), skim milk powder, corn meal, salt, whole grain oats, sodium metabisulfite, enzymes.

Allergen: Gluten Allergen: Milk Allergen: Sesame seeds

E223Sodium metabisulfiteAntioxidant · Preservative
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 crackers (15 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	70 kcal	—
Total fat	3.5 g	4%
Saturated fat	0.0 g	0%
Sodium	110 mg	5%
Total carbohydrate	9.0 g	3%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	1.0 g	—

Servings per package: About 15
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated July 11, 2019
FDC ID: 2299583

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Supervalu, Inc.

Open Food Facts, ODbL

In its category

Position among 2,645 “biscuits and cakes” products sold in the United States

Sugars6.7 g · median 6.3 g

Saturated fat0.00 g · median 2.4 g

Salt1.5 g · median 1.6 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.