Rice dishes · United States

Menu flavors steak fajitas flavor rice

by Unilever · brand owner: Lipton
United States
NUTRI-SCOREABCEDNOVA4
361 kcalper 100 g · 18% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0041000142130
GS1 prefix004 · GS1 US
Additives5: E322, E322i, E330…
AllergensGluten, Milk, Soybeans, Sulfur dioxide and sulfites
0041000142130

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories361 kcal18%
Total fat1.6 g2%
Saturated fat0.00 g0%
Total carbohydrate73.8 g27%
Total sugars3.3 g—
Dietary fiber3.3 g12%
Protein9.8 g20%
Sodium1.3 g56%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched parboiled long grain rice [rice, niacin, ferric orthophosphate (iron), thiamin mononitrate (vitamin b1), folic acid], enriched vermicelli [wheat and durum flour, niacin, ferrous sulfate (iron), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], salt, red bell pepper*, maltodextrin (corn), onion powder, caramel and paprika (for color), tomato powder, garlic powder, onions*, chili pepper, spices, natural flavor (milk, soy, wheat), sugar, yeast extract, high oleic sunflower oil, citric acid, disodium guanylate, disodium inosinate, torula yeast, soy lecithin, sulfites (used to protect quality).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (61 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium780 mg34%
Total carbohydrate45 g16%
Dietary fiber2.0 g7%
Total sugars2.0 g—
Protein6.0 g—
Servings per package
About 2.5
USDA food category
Flavored Rice Dishes
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated December 31, 2020
FDC ID
2288595

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lipton

Open Food Facts, ODbL

In its category

Position among 628 “rice dishes” products sold in the United States
Sugars3.3 g · median 2.1 g
Saturated fat0.00 g · median 0.00 g
Salt3.2 g · median 2.3 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Rice dishes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.