United States
Data

Breaded Stretched Shrimp

by Pacific Surf · 113 g · brand owner: PACIFIC SURF
United States
NUTRI-SCOREACDEBNOVA4
197 kcalper 100 g · 10% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0040295493552
GS1 prefix004 · GS1 US
Additives3: E392, E452, E452vi
AllergensGluten, Crustaceans (read from the ingredients list)
0040295493552

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories197 kcal10%
Total fat12.5 g16%
Saturated fat5.5 g27%
Total carbohydrate9.4 g3%
Total sugars0.78 g—
Dietary fiber4.7 g17%
Protein11.7 g23%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FARM RAISED SHRIMP (SODIUM TRIPOLYPHOSPHATE, SALT), WHEAT FLOUR, CORN STARCH, SALT, TAPIOCA STARCH, GLUCOSE, PALM OIL, DRY YEAST, VEGETABLE SHORTENING (NON-HYDROGENATED PALM OIL, ROSEMARY EXTRACT), WHITE PEPPER POWDER.

Allergen: GlutenAllergen: Crustaceans
  • E392Extracts of rosemary
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories250 kcal—
Total fat16 g21%
Saturated fat7.0 g35%
Sodium390 mg17%
Total carbohydrate12 g4%
Dietary fiber6.0 g21%
Total sugars1.0 g—
Protein15 g—
Servings per package
About 3
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 27, 2021
FDC ID
1901470

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PACIFIC SURF

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.78 g · median 6.3 g
Saturated fat5.5 g · median 0.88 g
Salt0.00 g · median 0.00 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.