LEAN Premium Protein for Women All-In-One Nutritional Shake Mix Vanilla Cake Flavor
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 382 kcal | 19% |
| Total fat | 3.1 g | 4% |
| Saturated fat | 1.6 g | 8% |
| Total carbohydrate | 31.3 g | 11% |
| Total sugars | 12.5 g | — |
| Dietary fiber | 3.1 g | 11% |
| Protein | 46.9 g | 94% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated March 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
nith glob premium protein all-in-one nutritiono nutritiont fact directions 30 servings per container serving šize calories bujaas ad uno 110 (@82) doo3 total fat ig saturated fat 0.5g % dally value trans fat og cholesterol 40mg sodlum 85mg total carbohydrate 10g dietary fiber 0g total sugars 5g includes og added sugars proteln 15g he %0 vitamin d 2.6mcg calcium 170mg iron 7.2mg potassium 90mg vitamin a 390mcg vitamin c 15mg vitamin e 7.6mg thiamin 2.5mg fiboflavin 0.58mg niacin 5.1mg vitamin bs 0.5mg folate 95mcg dfe vitamin b12 1.7mcg biotin 75mcg pantothenic acid 2.4mg phosphorus 120mg 15% 15% 40% 45% 15% 50% 210% 250% %0% %01 25% magnesium 55mg znc 3.8mg the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for a general nutrition 15% 35% handents: grass-fed whey protein concentrate, grass-fed whey protein e maltodextrin, organic evaporated cane juice sugar, natural flavors, daloum phosphate dihydrate (calcium), xanthan gum, prohydrolase podease enzyme blend (proteases from bacillus subtilis and ananas nosus)digestive enzymes), magnesium oxide, sucralose, d-alpha npheryl acetate (vitamin e), ascorbic acid (vitamin c), acesulfame oum, biotin, niacin (vitamin b3), zinc oxide, powdered milk, beta re (vilamin a), thiamine (vitamin b1), d-calcium pantolhenate n 85), chalecalciferol (vitamin d3), pyridoxine hci (vitamin b petasium fodide.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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