Select Protein, PEScience
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Protein powders · United States

Select Protein

United States
NOVA4
381 kcalper 100 g · 19% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)0040232288975
GS1 prefix004 · GS1 US
Additives3: E412, E950, E955
AllergensMilk
0040232288975

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories381 kcal19%
Total fat3.2 g4%
Saturated fat3.2 g16%
Total carbohydrate6.3 g2%
Total sugars3.2 g—
Dietary fiber0.00 g0%
Protein76.2 g152%
Sodium0.79 g34%

Open Food Facts, ODbL, record updated June 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Select Protein Blend (Milk Protein Isolate [comprised of casein and whey protein], Whey Protein Concentrate 80%, Leucine Peptides), Natural And Artificial Flavors, Salt, Guar Gum, Sucralose, Acesulfame Potassium

  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 615 “protein powders” products sold in the United States
Sugars3.2 g · median 3.1 g
Saturated fat3.2 g · median 1.8 g
Salt2.0 g · median 1.1 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein powders” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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