United States
Data

Popcorn

by Fisher's Popcorn Of Delaware Inc · 32 g · brand owner: Entertainment Production House Inc.
United States
NUTRI-SCOREABCDENOVA3
1,310 kcalper 100 g · 66% of the reference intake
166.0 gof sugars per 100 g
Barcode (EAN-13)0040232090417
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
0040232090417

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,310 kcal66%
Total fat24.4 g31%
Saturated fat14.7 g73%
Total carbohydrate264.0 g96%
Total sugars166.0 g—
Dietary fiber9.7 g35%
Protein9.8 g20%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

AIR POPPED POPCORN, PURE CANE BROWN SUGAR, CORN SYRUP, BUTTER (CREAM, SALT), SALT.

Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.75 cup (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat2.5 g3%
Saturated fat1.5 g8%
Sodium90 mg4%
Total carbohydrate27 g10%
Dietary fiber1.0 g4%
Total sugars17 g—
Protein1.0 g—
Servings per package
About 4.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated April 25, 2018
FDC ID
1900140

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Entertainment Production House Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars166.0 g · median 6.3 g
Saturated fat14.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.