Snickers, Snickers
i Photo: Open Food Facts contributors · CC BY-SA

Snickers

United States
471 kcalper 100 g · 24% of the reference intake
52.9 gof sugars per 100 g
Barcode (EAN-13)0040000544661
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Milk, Peanuts, SoybeansMay contain: Nuts
0040000544661

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories471 kcal24%
Total fat23.5 g30%
Saturated fat8.8 g44%
Total carbohydrate58.8 g21%
Total sugars52.9 g—
Protein5.9 g12%
Sodium0.24 g10%

Open Food Facts, ODbL, record updated July 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

"12" Ford FOOD Foot 2 MEY'S VALUE BAC HIN SNICKERS R on er container Amount/serving Total Fat 4g Saturated Fat 1.5g Trans Fat 0g Cholesterol Omg Sodium 40mg 80 you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. INGREDIENTS: MILK CHOCOLATE (SUGAR, LUCUA BUTTER CHOCOLATE, SKIM MILK, LACTOSE, MILKFAT, SOY LECITHIN). PEANUTS, CORN SYRUP, SUGAR, PALM OIL, SKIM MILK, LACTOSE, SALT, EGG WHITES, ARTIFICIAL FLAVOR. ALLERGY INFORMATION: CONTAINS PEANUTS, MILK, EGG AND SOY. MAY CONTAIN TREE NUTS. D DISTRIBUTED BY MARS WRIGLEY CONFECTIONERY US, LLC HACKETTSTOWN, NJ 07840-1503 USA CONTAINS BIOENGINEERED FOOD INGREDIENTS Dany Value* Amount/serving % Daily Value* 5% Total Carbohydrate 10g 4% The % Daily 8% Dietary Fiber O Value (DV) tells 0% Total Sugars 9 0% Includes 89 Added Sugars 16% 2% Protein 19 Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% #EATASNICKERS We value your questions 0 40000 54466

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (17 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat4.0 g5%
Saturated fat1.5 g7%
Sodium40 mg2%
Total carbohydrate10.0 g4%
Dietary fiber0.0 g0%
Total sugars9.0 g—
Protein1.0 g—
Servings per package
About 70
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated February 27, 2023
FDC ID
2499006

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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