Nut bars · United States

Peanut Butter Honey & Oats Bob's Bars

by Bob's Red Mill · 21 oz · brand owner: Bob's Red Mill Natural Foods, Inc.

United States

440 kcalper 100 g · 22% of the reference intake

20.0 gof sugars per 100 g

Barcode (EAN-13)0039978169020

GS1 prefix003 · GS1 US

Additives1: E392

AllergensPeanuts

LabelsNo gluten

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	440 kcal	22%
Total fat	20.0 g	26%
Saturated fat	3.0 g	15%
Total carbohydrate	52.0 g	19%
Total sugars	20.0 g	—
Dietary fiber	6.0 g	21%
Protein	16.0 g	32%
Sodium	0.22 g	10%

Open Food Facts, ODbL, record updated November 5, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanuts, whole grain oats, organic tapioca syrup, organic honey, sea salt, organic rosemary extract (to preserve freshness).

Allergen: Peanuts No gluten

E392Extracts of rosemary

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (50 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Total fat	10 g	13%
Saturated fat	1.5 g	8%
Sodium	110 mg	5%
Total carbohydrate	26 g	9%
Dietary fiber	3.0 g	11%
Total sugars	10 g	—
Protein	8.0 g	—

Servings per package: About 12
USDA food category: Snack, Energy & Granola Bars
Data provider: Label Insight
In FoodData Central: Since March 16, 2023 · label data updated December 19, 2022
FDC ID: 2498428

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bob's Red Mill Natural Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 53 “nut bars” products sold in the United States

Sugars20.0 g · median 18.0 g

Saturated fat3.0 g · median 7.5 g

Salt0.55 g · median 0.56 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Nut bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.