Golden Flaxseed Meal, Bob's Red Mill
i Photo: Open Food Facts contributors · CC BY-SA
Ground gold flax seeds · United States

Golden Flaxseed Meal

by Bob's Red Mill · 16 oz (453 g) · brand owner: Bob's Red Mill Natural Foods, Inc.
United Statesworld
NUTRI-SCOREBCDEANOVA1
462 kcalper 100 g · 23% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0039978049407
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Nuts, Soybeans
LabelsVegetarian, No gluten, Organic
0039978049407

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories462 kcal23%
Total fat26.9 g35%
Saturated fat0.00 g0%
Total carbohydrate38.5 g14%
Total sugars0.00 g—
Dietary fiber30.8 g110%
Protein23.1 g46%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated October 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whole golden flaxseed

May contain: NutsMay contain: SoybeansVegetarianNo glutenOrganicNo GMOsUSDA OrganicVeganNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (13 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat4.5 g6%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate4.0 g1%
Dietary fiber3.0 g11%
Total sugars0.0 g—
Protein3.0 g—
Servings per package
About 35
USDA food category
Other Grains & Seeds
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 11, 2021
FDC ID
2671876

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bob's Red Mill Natural Foods, Inc.

Open Food Facts, ODbL

Climate impact

3.52kg CO₂e per kg

Reference value for the category “Flax seeds”: 3.52 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.