Garbanzo Beans

by Bob's Red Mill · 50 g · brand owner: Bob's Red Mill Natural Foods, Inc.
United States
NUTRI-SCOREABDECNOVA1
748 kcalper 100 g · 37% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0039978004222
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
0039978004222

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • January 22, 2020reportedUnited StatesFDA
    Other reason

    Garbanzo Beans or Chickpeas, sold under brand Bob's Red Mills, packaged into 25 oz Form & Fill Package or 25 oz Standup Package. 25 oz Form & Fill Package…

    Official wording (English): Product is recalled due to the potential presence of glyphosate.

    Lots and dates in the notice: Mfg Code: 1641C254 Lot Code 290990, Best by date: 05 DEC 2021. Mfg Code: 1641S254 Lot Code 291746, Best by date: 01 JAN 2022.

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories748 kcal37%
Total fat12.0 g15%
Saturated fat0.00 g0%
Total carbohydrate120.0 g44%
Total sugars20.0 g—
Dietary fiber36.0 g129%
Protein40.0 g80%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

GARBANZO BEANS.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (50 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat3.0 g4%
Saturated fat0.0 g0%
Sodium10 mg0%
Total carbohydrate30 g11%
Dietary fiber9.0 g32%
Total sugars5.0 g—
Protein10 g—
Servings per package
About 14
USDA food category
Vegetable and Lentil Mixes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated March 11, 2018
FDC ID
2030542

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bob's Red Mill Natural Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars20.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.