Roasted Red Pepper

by Bush's Best · 12 g
United States
NOVA3
3,020 kcalper 100 g · 151% of the reference intake
Barcode (EAN-13)0039400014331
GS1 prefix003 · GS1 US
Additives1: E330
AllergensSesame seeds
0039400014331

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3,020 kcal151%
Total fat243.0 g312%
Saturated fat34.8 g174%
Total carbohydrate139.0 g51%
Dietary fiber0.00 g0%
Protein69.4 g139%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, TAHINI (GROUND SESAME), ROASTED RED BELL PEPPER, OLIVE OIL, SEA SALT, LEMON JUICE, SUGAR, GARLIC, PAPRIKA, ONION POWDER, CITRIC ACID, GARLIC POWDER.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (12 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories40 kcal—
Total fat3.5 g4%
Saturated fat0.5 g3%
Sodium70 mg3%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Protein1.0 g—
USDA food category
Stuffing
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated August 18, 2019
FDC ID
1629098

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,591 products in the same category sold in the United States
Saturated fat34.8 g · median 0.89 g
Salt0.01 g · median 0.00 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.