United States
Data
Pure Butter Shortbread, Walkers
i Photo: Open Food Facts contributors · CC BY-SA

Pure Butter Shortbread

by Walkers · 30 g · brand owner: WALKERS
United States
NUTRI-SCOREABCDENOVA4
1,740 kcalper 100 g · 87% of the reference intake
55.6 gof sugars per 100 g
Barcode (EAN-13)0039047018884
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk
0039047018884

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,740 kcal87%
Total fat100.0 g128%
Saturated fat66.7 g333%
Total carbohydrate189.0 g69%
Total sugars55.6 g—
Dietary fiber11.0 g39%
Protein22.2 g44%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK, WHEAT, GLUTEN.

Allergen: GlutenAllergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 7 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat9.0 g12%
Saturated fat6.0 g30%
Sodium90 mg4%
Total carbohydrate17 g6%
Dietary fiber1.0 g4%
Total sugars5.0 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 1, 2020
FDC ID
2031503

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WALKERS

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars55.6 g · median 6.3 g
Saturated fat66.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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