Stuffing · United States

Cornbread Stuffing

by Cedarlane · 16 oz/454 g · brand owner: Cedarlane Natural Foods, Inc.
United States
185 kcalper 100 g · 9% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0038794921010
GS1 prefix003 · GS1 US
AllergensNot given in the source
0038794921010

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories185 kcal9%
Total fat4.5 g6%
Saturated fat0.50 g3%
Total carbohydrate31.0 g11%
Total sugars2.0 g—
Dietary fiber1.0 g4%
Protein4.5 g9%
Sodium0.65 g28%

USDA FoodData Central, CC0, record updated April 26, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

WATER, CORNBREAD STUFFING (ENRICHED WHEAT FLOUR {WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID}, WATER, CORN MEAL, DEXTROSE, SALT, YEAST), CROUTONS (ENRICHED WHEAT FLOUR {WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SUNFLOWER OIL, YEAST, PALM FRUIT OIL, SEA SALT, CANE SUGAR, ROSEMARY EXTRACT), CELERY, ONIONS, EXPELLER PRESSED SUNFLOWER OIL, VEGETABLE BASE (SAUTEED VEGETABLES {CARROTS, CELERY, ONIONS), EVAPORATED CANE SUGAR, NATIVE STARCH, SALT AND NATURAL FLAVORING), SEA SALT, ORGANIC SUGAR, SPICES, WHITE PEPPER.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1 cup (200 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories370 kcal—
Total fat9.0 g12%
Saturated fat1.0 g5%
Sodium1,300 mg57%
Total carbohydrate62 g23%
Dietary fiber2.0 g7%
Total sugars4.0 g—
Protein9.0 g—
Servings per package
About 2.5
USDA food category
Stuffing
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated April 26, 2022
FDC ID
2545816

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Stuffing”. Shelfpedia lists it under “Stuffing”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Cedarlane Natural Foods, Inc.

Source: USDA FoodData Central.

In its category

Position among 270 “stuffing” products sold in the United States
Sugars2.0 g · median 7.1 g
Saturated fat0.50 g · median 0.00 g
Salt1.6 g · median 3.5 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stuffing” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Dry stuffing mix (commercially packaged) (Shelf Stable Foods).

WhereHow longNote
Pantry9–12 monthsDo not refrigerate.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.