Rustic Pizza

by Hansen Foods Llc · 135 g · brand owner: HANSEN FOODS, LLC
United States
NUTRI-SCOREACDEBNOVA3
166 kcalper 100 g · 8% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)0038708950303
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Soybeans
0038708950303

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories166 kcal8%
Total fat7.7 g10%
Saturated fat2.7 g14%
Total carbohydrate18.1 g7%
Total sugars1.6 g—
Dietary fiber1.1 g4%
Protein6.0 g12%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.2 pizza (135 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories311 kcal—
Total fat14 g18%
Saturated fat5.0 g25%
Sodium760 mg33%
Total carbohydrate33 g12%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein11 g—
Servings per package
About 5
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated April 19, 2023
FDC ID
2548571

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HANSEN FOODS, LLC

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars1.6 g · median 6.3 g
Saturated fat2.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.