Confitos
by Se grocers
United States
400 kcalper 100 g · 20% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0038259104361
GS1 prefix003 · GS1 US
Additives4: E500, E500ii, E503…
AllergensGluten, Soybeans
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 3.3 g | 4% |
| Total carbohydrate | 80.0 g | 29% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 10.0 g | 20% |
| Sodium | 1.1 g | 46% |
Open Food Facts, ODbL, record updated February 6, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
enriched wheat flour (wheat flour, niacin, reducediron, thiamin mononitrate, riboflavin, folic acid), salt, contains less than 2% of corn syrup, high oleic canola oil and/or soybean oil, barley malt extract, leavening (yeast, sodium bicarbonate and/or ammonium bicarbonate). contains: wheat.
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.