Kellogg special k granola bars almond honey oat .95oz
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 402 kcal | 20% |
| Total fat | 10.7 g | 14% |
| Saturated fat | 5.3 g | 27% |
| Total carbohydrate | 62.4 g | 23% |
| Total sugars | 23.3 g | — |
| Dietary fiber | 14.8 g | 53% |
| Protein | 15.5 g | 31% |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Soluble corn fiber, rolled oats, soy protein isolate, cereal (rice, whole grain wheat, sugar, wheat bran, soluble wheat fiber, salt, malt flavor, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin]), sugar, vegetable oil (partially hydrogenated palm kernel and palm, canola oil), fructose, corn syrup, chicory root fiber, rice, roasted peanuts, dextrose, roasted almonds, contains 2% or less of sorbitol, glycerin, calcium carbonate, nonfat yogurt powder (whey protein concentrate, cultured nonfat milk; heat-treated after culturing), nonfat milk, salt, whey, soy lecithin, natural and artificial flavors, caramel color, niacinamide, bht (preservative), vitamin b6 (pyridoxine hydrochloride), iron, vitamin b2 (riboflavin).
- E150cAmmonia caramelColor
- E321Butylated hydroxytolueneAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 109 kcal | — |
| Total fat | 2.9 g | 4% |
| Saturated fat | 1.4 g | 7% |
| Sodium | 87 mg | 4% |
| Total carbohydrate | 17 g | 6% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 6.3 g | — |
| Protein | 4.2 g | — |
- USDA food category
- Cereal/Muesli Bars
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since February 27, 2020 · label data updated November 16, 2017
- FDC ID
- 757188
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Kellogg Company US
Open Food Facts, ODbL
In its category
38% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cereal bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cereal or granola bars (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry | 6–12 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
