Protein breakfast shake, vanilla
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 61 kcal | 3% |
| Total fat | 1.7 g | 2% |
| Saturated fat | 0.17 g | 1% |
| Total carbohydrate | 9.8 g | 4% |
| Total sugars | 6.1 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 3.4 g | 7% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, protein blend (water nonfat milk, whey protein concentrate soy protein isolate), sugar, contains 2% or less of polydextrose, maltodextrin, canola oil, natural and artificial flavor, potassium citrate, gellan gum, cellulose gum, mono - and diglycerides, soy lecithin, salt, dipotassium phosphate, carrageenan, sucralose, acesulfame potassium. vitamins and minerals: magnesium phosphate, tricalcium phosphate, vitamin c (sodium ascorbate), vitamin e (alpha tocopherol acetate), vitamin a palmitate, biotin, niacinamide, iron (ferric pyrophosphate), zinc sulfate, calcium pantothenate, manganese sulfate, vitamin d3, vitamin k1 vitamin b6 (pyridoxine hydroâ¬chloride), vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin), potassium iodide, sodium selenite, chromium chloride folic acid, sodium molybdate, vitaâ¬min b12. sweetened with nutritive and nonnutritive sweeteners
- E1200PolydextroseHumectant · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E418Gellan gumStabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 181 kcal | — |
| Total fat | 5.0 g | 6% |
| Saturated fat | 0.5 g | 3% |
| Sodium | 219 mg | 10% |
| Total carbohydrate | 29 g | 11% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 18 g | — |
| Protein | 10 g | — |
- Servings per package
- About 4
- USDA food category
- Breakfast Drinks
- Data provider
- Label Insight
- In FoodData Central
- Since May 23, 2022 · label data updated October 23, 2020
- FDC ID
- 2265408
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
The Kellogg Company
Open Food Facts, ODbL
In its category
61% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Beverages” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.