Strawberry Waffles, Eggo
i Photo: Open Food Facts contributors · CC BY-SA
Waffles · United States

Strawberry Waffles

by Eggo · brand owner: The Kellogg Company
United States
NUTRI-SCOREABCEDNOVA4
257 kcalper 100 g · 13% of the reference intake
8.6 gof sugars per 100 g
Barcode (EAN-13)0038000403408
GS1 prefix003 · GS1 US
Additives8: E322, E322i, E330…
AllergensEggs, Gluten, Milk, Soybeans
0038000403408

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories257 kcal13%
Total fat8.6 g11%
Saturated fat2.1 g11%
Total carbohydrate41.4 g15%
Total sugars8.6 g—
Dietary fiber1.4 g5%
Protein5.7 g11%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated September 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), water, vegetable oil (soybean, palm, and/or canola oil), sugar, dextrose, eggs, contains 2% or less of leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), wheat flour, modified corn starch, salt, annatto color, natural flavor, citric acid, maltodextrin, strawberries, beet juice concentrate for color, whey, soy lecithin. vitamins and minerals: calcium carbonate, vitamin a palmitate, reduced iron, niacinamide, vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin), vitamin b12.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
February 15, 2026$3.69discountedMountain View, CA
January 30, 2026$2.47discountedMountain View, CA
January 30, 2026$2.47discountedMountain View, CA
November 3, 2025$3.79discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2 Waffles (70g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat6.0 g8%
Saturated fat1.5 g7%
Sodium350 mg15%
Total carbohydrate30 g11%
Dietary fiber1.0 g3%
Total sugars5.0 g—
Protein3.0 g—
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 18, 2023
FDC ID
2657678

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Kellogg Company

Open Food Facts, ODbL

In its category

Position among 109 “waffles” products sold in the United States
Sugars8.6 g · median 8.1 g
Saturated fat2.1 g · median 2.0 g
Salt1.3 g · median 1.1 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Waffles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.45kg CO₂e per kg

Reference value for the category “Waffles”: 2.45 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.