Hot Honey Pringles, Pringles
i Photo: Open Food Facts contributors · CC BY-SA
Salty snacks made from potato · United States

Hot Honey Pringles

by Pringles · 158 g
United States
NUTRI-SCOREABCDENOVA4
536 kcalper 100 g · 27% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0038000276453
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Soybeans (read from the ingredients list)
0038000276453

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories536 kcal27%
Total fat32.1 g41%
Saturated fat8.9 g45%
Total carbohydrate60.7 g22%
Total sugars7.1 g—
Dietary fiber3.6 g13%
Protein3.6 g7%
Sodium0.38 g16%

Open Food Facts, ODbL, record updated October 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, H OLEIC SOYBEAN, AND/OR SUNFLOWER), DEGERMINATED YELLOW CORN FLOR CORNSTARCH, RICE FLOUR, SUGAR, MALTODEXTRIN, MONO-AND DIGLYCERIDES CONTAINS 2% OR LESS OF SALT, FRUCTOSE, HONEY, MOLASSES, CAYENE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR SOLIDS, SALT GARLIC POWDER), SPICES, NATURAL FLAVOR, WHEY, PAPRIKA EXTRACT COLOR, WHEAT STARCH. CONTAINS MILK AND WHEAT INGREDIENTS. MONO Y DIGLICERIDOS. 725Y 100 Alled Suges INGREDIENTES: PAPAS SECAS, ACEITE VEGETAL (MAIZ, SEMILLA E ALGODÓN, SOYA ALTO OLEICO, Y/O GIRASOL), HARINA DE MAIZ AMARIL DESGERMINADO, MAICENA, HARINA DE ARROZ, AZÚCAR, MALTODEXTRIN CONTIENE 2% O MENOS DE SAL, FRUCTOSA, MIEL, MELAZA, SALSA DE CAVEM (PIMIENTOS AÑEJOS ROJOS DE CAYENA, SÓLIDOS DE VINAGRE, SAL, AJO POLVO), ESPECIAS, SABOR NATURAL, SUERO, EXTRACTO DE PIMENTON CONTIENE INGREDIENTES DE LECHE Y TRIGO. COLOR, ALMIDÓN DE TRIGO. MANUFACTURED BY/FABRICADO POR: PRINGLES MANUFACTURING CO., JACKSON, TN 38301-5072 כשר חלבי לאוכלי אבקת חלב נכרי באישור הרבנות הראשית בישראל כשר בהשגחת OD 08082 001 NLI# 17988 Canister contains at least Contains a bioengineered food ingredient Contiene un ingrediente producido con bioingeniería 3 50% recycled material; 15% post-consumer content. how 33

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 24 “salty snacks made from potato” products sold in the United States
Sugars7.1 g · median 3.6 g
Saturated fat8.9 g · median 8.9 g
Salt0.94 g · median 1.7 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Salty snacks made from potato” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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