Confetti Cake Bites
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 375 kcal | 19% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 72.5 g | 26% |
| Total sugars | 40.0 g | — |
| Dietary fiber | 2.5 g | 9% |
| Protein | 2.5 g | 5% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated May 14, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched flour (wheat flour, niacin, reduced iron, vitamin by (thiamin mononitrate], vitamin b2 [riboflavin], folic acid), high fructose corn syrup, sugar, palm oil, glycerin. contains 2% or less of modified food starch, salt, cornstarch, leavening (baking soda, sodium aluminum phosphate), dried sweet cream (cream, nonfat milk), cellulose, cellulose gel, sodium stearoyl lactylate, natural and artificial flavors, cellulose gum, maltodextrin, modified cellulose, soy lecithin, gelatin, datem, wheat gluten, color added, carrageenan, quar gum, yellow 5, red 40, yellow 6, blue 1, red 3. contains wheat, nd soy ingredients. ingredientes: harina enrig narina de trigo, niacina, hierro reducido, vitamina b1 [mononitrato de tiamina, vi ilina b2 [riboflavina], ácido fólico), jarabe de maíz con alto contenido de fructosa, azúcar, aceite de palma, glicerina. contiene 2% o menos de almidón alimentario modificado, sal, maicena, agentes leudantes (bicarbonato de sodio, fosfato de aluminio y sodio), crema dulce en polvo (crema, leche en polvo descremada), celulosa, gel de celutosa, lactilato estearoil de sodio, sabores naturales y artificiales, goma de celulosa, maltodextrina, celulosa modificada, lecitina de soya, gelatina, datem, gluten de trigo, adición de color, carragenina, goma guar, amarillo 5, rojo 40, amarillo 6, azul 1, rojo 3 contiene ingredientes de trigo, leche y soya. pistributed by kellogg sales co.
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E127ErythrosineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E428Gelatin
- E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 4.0 g | 5% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 160 mg | 7% |
| Total carbohydrate | 29 g | 11% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 16 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 10
- USDA food category
- Croissants, Sweet Rolls, Muffins & Other Pastries
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated February 11, 2021
- FDC ID
- 2157342
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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