Wavy
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 536 kcal | 27% |
| Total fat | 32.1 g | 41% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 57.1 g | 21% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 3.6 g | 7% |
| Sodium | 0.76 g | 33% |
Open Food Facts, ODbL, record updated November 2, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
DRIED POTATOES, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO - AND DIGLYCERIDES. CONTAINS 2% OR LESS OF SALT, MONOSODIUM GLUTAMATE, WHEY, BUTTERMILK, WHEY PROTEIN CONCENTRATE, ONION POWDER, GARLIC POWDER, COCONUT OIL, DRIED YEAST, LACTIC ACID, NATURAL FLAVORS, SPICES, SODIUM DIACETATE, CITRIC ACID, CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, XANTHAN AND/OR GUAR AND/OR CAROB BEAN GUM), FIRE ROASTED JALAPENO, JALAPENO PEPPER PUREE, DRIED PARSLEY, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM CASEINATE, WHOLE MILK, NONFAT MILK, MODIFIED CORN STARCH, CULTURED BUTTERMILK, WHEAT STARCH.
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 148 kcal | — |
| Total fat | 8.8 g | 11% |
| Saturated fat | 2.5 g | 12% |
| Sodium | 207 mg | 9% |
| Total carbohydrate | 16 g | 6% |
| Dietary fiber | 0.7 g | 2% |
| Total sugars | 0.8 g | — |
| Protein | 1.4 g | — |
- Servings per package
- About 5
- USDA food category
- Snacks
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since December 21, 2023 · label data updated November 2, 2023
- FDC ID
- 2681254
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
The Kellogg Company
Open Food Facts, ODbL
In its category
36% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.