Kellogg's Licensed Frozen Meals Chorizo Burrito 8oz
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 166 kcal | 8% |
| Total fat | 9.1 g | 12% |
| Saturated fat | 4.3 g | 22% |
| Total carbohydrate | 15.3 g | 6% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 1.6 g | 6% |
| Protein | 6.3 g | 13% |
| Sodium | 0.37 g | 16% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cooked rice (water, rice), whole eggs, cooked black beans (black beans, water), water, cream, white cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), cooked chorizo sausage (pork, spices, water, paprika, salt, natural flavors, sugar, dried vinegar), onions, tomatoes, jalapeno pepper.Contains 2% or less of cornstarch, green chilies, cilantro, butter (cream, salt), salt, canola oil, soybean oil, nonfat milk, tomato juice, lime juice concentrate, roasted garlic, xanthan gum, spices, citric acid (preservative), calcium chloride, dried garlic, acetic acid (preservative), ancho chili, onion puree, cane syrup, garlic, sesame seeds.
- E260Acetic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 377 kcal | — |
| Total fat | 21 g | 26% |
| Saturated fat | 9.8 g | 49% |
| Sodium | 854 mg | 37% |
| Total carbohydrate | 35 g | 13% |
| Dietary fiber | 3.6 g | 13% |
| Total sugars | 2.7 g | — |
| Protein | 14 g | — |
- USDA food category
- Cakes - Sweet (Frozen)
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since February 27, 2020 · label data updated November 7, 2017
- FDC ID
- 757676
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Kellogg Company US
Open Food Facts, ODbL
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen cakes and pastries” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 3–7 days | |
| Refrigerator · after opening | 7–10 days | |
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.