Cereals and their products · United States

Crunchy sweetened three-grain cereal with apple & cinnamon, apple & cinnamon

· brand owner: The Kellogg Company
United States
NUTRI-SCOREABCDENOVA4
394 kcalper 100 g · 20% of the reference intake
48.5 gof sugars per 100 g
Barcode (EAN-13)0038000029202
GS1 prefix003 · GS1 US
Additives7: E100, E110, E129…
AllergensGluten
0038000029202

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories394 kcal20%
Total fat1.5 g2%
Saturated fat0.00 g0%
Total carbohydrate90.9 g33%
Total sugars48.5 g—
Dietary fiber3.0 g11%
Protein3.0 g6%
Sodium0.46 g20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, corn flour, wheat flour, oat flour, high fructose corn syrup, salt, milled corn, apple juice concentrate, dried apples, cinnamon, modified corn starch, sodium ascorbate and ascorbic acid (vitamin c), calcium phosphate, yellow #6, niacinamide, reduced iron, zinc oxide, pyridoxine hydrochloride (vitamin b6), baking soda, riboflavin (vitamin b2), thiamin hydrochloride (vitamin b1), red #40, turmeric color, vitamin a palmitate, bht (preservative), blue #1, folic acid, vitamin b12 and vitamin d.

  • E100CurcuminColor
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E321Butylated hydroxytolueneAntioxidant
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium150 mg7%
Total carbohydrate30 g11%
Dietary fiber1.0 g4%
Total sugars16 g—
Protein1.0 g—
Servings per package
About 13
USDA food category
Cereal
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 18, 2019
FDC ID
1967908

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Kellogg Company

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States
Sugars48.5 g · median 20.0 g
Saturated fat0.00 g · median 0.00 g
Salt1.1 g · median 0.60 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.