Tofu Rella, Cheddar Style, Natural Soy Alternative To Cheese
United States
214 kcalper 100 g · 11% of the reference intake
Barcode (EAN-13)0037983001007
GS1 prefix003 · GS1 US
Additives5: E160b, E270, E322…
AllergensMilk, Soybeans
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 214 kcal | 11% |
| Total fat | 14.3 g | 18% |
| Saturated fat | 17.9 g | 89% |
| Total carbohydrate | 0.00 g | 0% |
| Protein | 21.4 g | 43% |
| Sodium | 0.91 g | 39% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Tofu (filtered water, organic soymilk, calcium sulfate), caseinate (a milk protein), expeller pressed non-hydrogenated soy oil, natural flavor, sea salt, lactic acid, (from corn), soy lecithin, annatto (natural color), and guar gum.
- E160bAnnattoColor
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.