Cake Bites M&M
Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 460 kcal | 23% |
| Total fat | 24.0 g | 31% |
| Saturated fat | 14.0 g | 70% |
| Total carbohydrate | 54.0 g | 20% |
| Total sugars | 36.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.0 g | 8% |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
wheat flour enriched (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, sugar, invert sugar, palm kernel and hydrogenated palm kernel oil, cocoa powder, nonfat dry milk solids, whole milk solids, glycerin, fructose, sorbitol, natural , artificial flavors, salt, sweetened condensed whole milk, artificial color, milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, soy lecithin, vanillin), sodium caseinate, sodium propionate, potassium sorbate, mono - and diglycerides, sorbitan monostearate, lactic acid, benzoate of soda, titanium dioxide, blue 1 lake, red 40 lake, blue 2, corn syrup, dextrin, cornstarch, carnauba wax
- E129Allura redColor
- E132IndigotineColor
- E133Brilliant blue FCFColor
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E171Titanium dioxideColor
- E202Potassium sorbatePreservative
- E270Lactic acid
- E281Sodium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E491Sorbitan monostearateEmulsifier
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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