Tacoma boys markets, vinaigrette, roasted sweet pepper

by Tacoma Boys · brand owner: S. F. Firehouse Station 1 Inc

United States

300 kcalper 100 g · 15% of the reference intake

26.7 gof sugars per 100 g

Barcode (EAN-13)0037677023704

GS1 prefix003 · GS1 US

Additives4: E211, E222, E415…

AllergensMilk, Nuts, Sulfur dioxide and sulfites

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	300 kcal	15%
Total fat	20.0 g	26%
Saturated fat	0.00 g	0%
Total carbohydrate	30.0 g	11%
Total sugars	26.7 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.42 g	18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, sugar, canola oil, balsamic vinegar (contains sulfites), roasted red bell peppers, white distilled vinegar, lemon juice (filtered water, lemon juice concentrate, sodium bisulfite [preservative], sodium benzoate [preservative], lemon oil), romano cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, powder cellulose [anti-caking]), walnuts [tree nut], sea salt, spices, xanthan gum, vitamin e.

Allergen: Milk Allergen: Nuts Allergen: Sulfur dioxide and sulfites

E211Sodium benzoatePreservative
E222Sodium bisulfiteAntioxidant · Preservative
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	90 kcal	—
Total fat	6.0 g	8%
Saturated fat	0.0 g	0%
Sodium	125 mg	5%
Total carbohydrate	9.0 g	3%
Dietary fiber	0.0 g	0%
Total sugars	8.0 g	—
Protein	0.0 g	—

Servings per package: About 12
USDA food category: Salad Dressing & Mayonnaise
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated November 1, 2017
FDC ID: 1911275

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

S. F. Firehouse Station 1 Inc

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars26.7 g · median 4.0 g

Saturated fat0.00 g · median 0.00 g

Salt1.0 g · median 1.7 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.