United States
Data

Uncured Canadian Bacon

by Hormel · 64 g · brand owner: Hormel Foods Corporation
United States
NUTRI-SCOREBCDEANOVA3
190 kcalper 100 g · 10% of the reference intake
4.9 gof sugars per 100 g
Barcode (EAN-13)0037600747738
GS1 prefix003 · GS1 US
Additives2: E500, E500ii
AllergensNot given in the source
0037600747738

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories190 kcal10%
Total fat4.9 g6%
Saturated fat2.4 g12%
Total carbohydrate4.9 g2%
Total sugars4.9 g—
Dietary fiber0.00 g0%
Protein31.7 g63%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, SALT, TURBINADO SUGAR, CULTURED CELERY POWDER, CHERRY POWDER, BAKING SODA.

  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 slices (64 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium710 mg31%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein13 g—
Servings per package
About 11
USDA food category
Bacon, Sausages & Ribs
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated November 19, 2020
FDC ID
2079405

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hormel Foods Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars4.9 g · median 6.3 g
Saturated fat2.4 g · median 0.88 g
Salt0.00 g · median 0.00 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.