United States
Data

Smoky Bacon Parmesan Rigatoni

by Restaurant Item · 255 g · brand owner: Hormel Foods Corporation
United States
NUTRI-SCOREBCDEANOVA4
64 kcalper 100 g · 3% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)0037600668798
GS1 prefix003 · GS1 US
Additives5: E200, E250, E315…
AllergensEggs, Gluten, Milk, SoybeansMay contain: Milk
0037600668798

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories64 kcal3%
Total fat3.4 g4%
Saturated fat1.5 g8%
Total carbohydrate5.2 g2%
Total sugars0.15 g—
Dietary fiber0.31 g1%
Protein3.2 g6%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, ENRICHED PASTA (SEMOLINA [WHEAT], WATER, EGG WHITES, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), PASTEURIZED PROCESS SWISS AND AMERICAN CHEESE (CULTURED MILK AND SKIM MILK, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], ENZYMES), MILK, BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, FLAVORING), CONTAINS 2% OR LESS OF CANOLA OIL, MODIFIED CORNSTARCH (CONTAINS ERYTHORBIC ACID), PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWERED CELLULOSE TO PREVENT CAKING, SORBIC ACID TO PROTECT FLAVOR), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), POTATO STARCH, YEAST EXTRACT, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, FLAVORING, RICE FLOUR.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: Milk
  • E200Sorbic acidPreservative
  • E250Sodium nitritePreservative
  • E315Erythorbic acidAntioxidant
  • E316sodium erythorbateAntioxidant
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tray (255 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories421 kcal—
Total fat22 g28%
Saturated fat10.0 g50%
Sodium989 mg43%
Total carbohydrate34 g12%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein21 g—
USDA food category
Entrees, Sides & Small Meals
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 19, 2017
FDC ID
1860849

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hormel Foods Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.15 g · median 6.3 g
Saturated fat1.5 g · median 0.88 g
Salt0.00 g · median 0.00 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.