United States
Data

Corned Beef Hash

by Hormel · 236 g · brand owner: Hormel Foods Corporation
United States
NUTRI-SCOREBCDEANOVA4
68 kcalper 100 g · 3% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)0037600484848
GS1 prefix003 · GS1 US
Additives1: E250
AllergensBeef
0037600484848

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories68 kcal3%
Total fat4.3 g6%
Saturated fat2.0 g10%
Total carbohydrate4.0 g1%
Total sugars0.18 g—
Dietary fiber0.34 g1%
Protein3.2 g6%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BEEF, REHYDRATED POTATOES, WATER, CONTAINS 2% OR LESS OF SALT, SUGAR, FLAVORING, SPICE, SODIUM NITRITE.

Allergen: Beef
  • E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (236 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories380 kcal—
Total fat24 g31%
Saturated fat11 g55%
Sodium989 mg43%
Total carbohydrate22 g8%
Dietary fiber1.9 g7%
Total sugars1.0 g—
Protein18 g—
Servings per package
About 11
USDA food category
Chili & Stew
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 13, 2017
FDC ID
1901431

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hormel Foods Corporation

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars0.18 g · median 6.3 g
Saturated fat2.0 g · median 0.89 g
Salt0.00 g · median 0.00 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.