Hormel chicken breast dressing, Hormel
i Photo: Open Food Facts contributors · CC BY-SA
Stews · United States

Hormel chicken breast dressing

by Hormel · brand owner: Hormel Foods Corporation
United States
NUTRI-SCOREACDEBNOVA4
97 kcalper 100 g · 5% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-13)0037600458153
GS1 prefix003 · GS1 US
Additives3: E222, E627, E631
AllergensCelery, Gluten, Milk, Soybeans
0037600458153

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories97 kcal5%
Total fat1.9 g2%
Saturated fat0.37 g2%
Total carbohydrate11.1 g4%
Total sugars1.1 g—
Dietary fiber0.74 g3%
Protein8.6 g17%
Sodium0.31 g14%

Open Food Facts, ODbL, record updated May 13, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken broth, chicken breast with rib meat (chicken meat, water, modified food starch, salt, sodium phosphate), bread crumbs (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), turbinado sugar, sunflower oil, sea salt, yeast), celery, water chestnuts, onions, contains 2% or less of mechanically separated chicken, bleached wheat flour (contains an enzyme), chicken fat, modified cornstarch, hydrolyzed corn protein, chicken base (chicken meat, salt, maltodextrin, chicken fat, sugar, dried whey (from milk), natural flavor [contains soy], corn oil, turmeric and turmeric extractives), dextrose, yeast extract, spices, disodium inosinate and disodium guanylate, sodium bisulfite, salt, flavoring, annatto color.

  • E222Sodium bisulfiteAntioxidant · Preservative
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tray (269 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories261 kcal—
Total fat5.0 g6%
Saturated fat1.5 g8%
Sodium831 mg36%
Total carbohydrate30 g11%
Dietary fiber1.9 g7%
Total sugars3.0 g—
Protein23 g—
USDA food category
Pizza Mixes & Other Dry Dinners
Data provider
Label Insight
In FoodData Central
Since May 28, 2020 · label data updated April 8, 2020
FDC ID
817290

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hormel Foods Corporation

Open Food Facts, ODbL

In its category

Position among 748 “stews” products sold in the United States
Sugars1.1 g · median 1.6 g
Saturated fat0.37 g · median 1.2 g
Salt0.78 g · median 0.91 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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