United States
Data

Rippled Potato Chips

by Shearer's Foods Inc. · 28 g
United States
NUTRI-SCOREABCEDNOVA3
2,080 kcalper 100 g · 104% of the reference intake
12.7 gof sugars per 100 g
Barcode (EAN-13)0037578616623
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensSoybeans
0037578616623

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,080 kcal104%
Total fat140.0 g179%
Saturated fat31.9 g159%
Total carbohydrate179.0 g65%
Total sugars12.7 g—
Dietary fiber12.9 g46%
Protein25.5 g51%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

POTATOES, PARTIALLY HYDROGENATED SOYBEAN OIL, AND SALT.

Allergen: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat10.0 g13%
Saturated fat5.0 g25%
Sodium115 mg5%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein1.0 g—
Servings per package
About 10
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 8, 2020
FDC ID
2395781

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars12.7 g · median 6.3 g
Saturated fat31.9 g · median 0.88 g
Salt0.00 g · median 0.00 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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