Dark Chocolate, Lindt
i Photo: Open Food Facts contributors · CC BY-SA
Dark chocolates · United States

Dark Chocolate

by Lindt · 3.5 OZ (100g) · brand owner: Lindt & Sprungli (Schweiz) AG
United StatesFrance
NUTRI-SCOREABCEDNOVA3
567 kcalper 100 g · 28% of the reference intake
13.3 gof sugars per 100 g
Barcode (EAN-13)0037466016450
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Milk, Nuts, Peanuts, Soybeans
LabelsVegetarian, Vegan, Rainforest Alliance
0037466016450

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • March 18, 2020reportedUnited StatesFDA
    Undeclared allergen

    Lindt Excellence 85% Cocoa Dark Chocolate Bars, 3.5 oz.(100g)

    Official wording (English): Product may contain undeclared milk allergens in amounts that exceed thresholds established by the New York State Department of Agriculture and Markets.

    Lots and dates in the notice: Best Before date of 08-31-2020, Lot Code L4809, and UPC Code 0-37466-01645-0

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories567 kcal28%
Total fat46.7 g60%
Saturated fat26.7 g133%
Total carbohydrate36.7 g13%
Total sugars13.3 g—
Dietary fiber13.3 g48%
Protein13.3 g27%
Sodium0.02 g1%

Open Food Facts, ODbL, record updated August 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chocolate, cocoa powder, cocoa butter, demerara sugar, bourbon vanilla beans.

May contain: MilkMay contain: NutsMay contain: PeanutsMay contain: SoybeansVegetarianVeganRainforest AllianceRainforest Alliance Cocoa

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 18, 2026$3.99discountedMountain View, CA
October 4, 2026$4.49Santa Clara, CA
July 27, 2026$6.99Millbrae, CA
February 7, 2026$4.49discountedMountain View, CA
December 28, 2025$8.79Palo Alto, CA
November 8, 2025$4.66discountedSunnyvale, CA
October 19, 2025$5.49discountedMountain View, CA
October 3, 2025$6.99Mountain View, CA
September 28, 2025$4.00discountedMountain View, CA
September 28, 2025$4.00discountedMountain View, CA
September 26, 2025$4.99Sunnyvale, CA
September 17, 2025$4.29Los Altos, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 3 pieces (30g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat14 g18%
Saturated fat8.0 g40%
Sodium10 mg0%
Total carbohydrate11 g4%
Dietary fiber4.0 g14%
Total sugars4.0 g—
Protein4.0 g—
Servings per package
About 3.5
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2564205

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lindt & Sprungli (Schweiz) AG

Open Food Facts, ODbL

In its category

Position among 231 “dark chocolates” products sold in the United States
Sugars13.3 g · median 31.1 g
Saturated fat26.7 g · median 22.0 g
Salt0.04 g · median 0.01 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dark chocolates” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

19.1kg CO₂e per kg

Reference value for the category “Dark chocolates”: 19.1 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.