Baked Ziti & Meatballs, Michael Angelo's
i Photo: Open Food Facts contributors · CC BY-SA

Baked Ziti & Meatballs

by Michael Angelo's · 227 g · brand owner: Michael Angelo's Gourmet Foods, Inc
United States
NUTRI-SCOREACDEBNOVA4
150 kcalper 100 g · 7% of the reference intake
3.1 gof sugars per 100 g
Barcode (EAN-13)0037363984081
GS1 prefix003 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef, Eggs, Gluten, Milk, Soybeans
LabelsNo preservatives
0037363984081

Prefix 003 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories150 kcal7%
Total fat5.7 g7%
Saturated fat2.2 g11%
Total carbohydrate18.1 g7%
Total sugars3.1 g—
Dietary fiber1.3 g5%
Protein7.5 g15%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated October 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

TOMATOES (TOMATOES, SALT, BASIL), WATER, PASTA (DURUM SEMOLINA), MEATBALLS (BEEF, BREADCRUMBS [WHEAT FLOUR, WHOLE WHEAT FLOUR, WHEY, SUGAR, SALT, SOY BEAN OIL, YEAST, SPICE, ONION POWDER, GARLIC POWDER, DEHYDRATED PARSLEY, PAPRIKA], EGGS, WATER, IMPORTED

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
January 23, 2026$10.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 CUP 8.1 oz (227 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories361 kcal—
Total fat15 g19%
Saturated fat7.0 g35%
Sodium690 mg30%
Total carbohydrate37 g13%
Dietary fiber3.0 g11%
Total sugars4.0 g—
Protein18 g—
Servings per package
About 3.5
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 12, 2023
FDC ID
2658364

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Michael Angelo's Gourmet Foods, Inc

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars3.1 g · median 6.3 g
Saturated fat2.2 g · median 0.88 g
Salt0.65 g · median 0.00 g

38% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.